Identify the types of joints and their structural and functional classifications.

Real Anatomy

Joints

 

1) Identify the type of joint highlighted in this image.

__________________

 

Macintosh HD:Users:kdutta:Downloads:fetal-skull-anterola.jpg

 

2) Identify the classification of the highlighted joint.

__________________; __________________

 

Macintosh HD:Users:kdutta:Downloads:fetal-skull-anterola.jpg

 

3) Identify the type of joint highlight in this image.

__________________

 

Macintosh HD:Users:kdutta:Downloads:crural-interosseous--1.jpg

 

4) Identify the classification of the highlighted joint.

__________________

 

Macintosh HD:Users:kdutta:Downloads:crural-interosseous--1.jpg

 

5) Identify the joint at the epiphyseal plate inside the highlighted area.

__________________; __________________

 

Macintosh HD:Users:kdutta:Downloads:femur-pelvis-frontal-Epiphysis.jpg

 

6) Identify the classification of the joint at the epiphyseal plate inside the highlighted area.

__________________

 

Macintosh HD:Users:kdutta:Downloads:femur-pelvis-frontal-Epiphysis.jpg

 

7) Identify the highlighted joints.

__________________

 

Macintosh HD:Users:kdutta:Downloads:pelvis-anterior-view-pubis.jpg

 

8) Identify the classification of the highlighted joint.

__________________

 

Macintosh HD:Users:kdutta:Downloads:pelvis-anterior-view-pubis.jpg

 

9) Identify the type of joint depicted by the head of the highlighted bone.

__________________

 

Macintosh HD:Users:kdutta:Downloads:frontal-section-Elbow.jpg

 

10) Identify the type of joint depicted by the highlighted area.

__________________

 

Macintosh HD:Users:kdutta:Downloads:knee-joint-lateral-v-1.jpg

 

11) Identify the highlighted structure.

__________________

 

Macintosh HD:Users:kdutta:Downloads:knee-joint-lateral-v-1.jpg

 

12) Identify the structural classification of the joint between the highlighted bone and the surrounding bones.

__________________

 

Macintosh HD:Users:kdutta:Downloads:Real-Anatomy-Fig:limb-upper:hand-anterior-view.jpg

 

13) Identify the structural classification of the joint formed by the highlighted area.

__________________

 

Macintosh HD:Users:kdutta:Downloads:Real-Anatomy-Fig:limb-upper:radius-and-ulna-post-olecrann-radialhead.jpg

 

14) Identify the structural classification of the joint formed by the highlighted area.

__________________

 

Macintosh HD:Users:kdutta:Downloads:Real-Anatomy-Fig:limb-upper:humerus-anterior-vie-trochlea.jpg

 

15) Identify the structural classification of the joint formed by the highlighted area.

__________________

 

Macintosh HD:Users:kdutta:Downloads:Real-Anatomy-Fig:limb-upper:scapula-lateral-view-glenoid.jpg

 
"Looking for a Similar Assignment? Get Expert Help at an Amazing Discount!"

Human Gergraphy Unit 8 Lab

  1. How does Khanna feel about the phrase, “geography is destiny”? What is connectography?
  2. What is a megacity cluster? Provide at least one example of a megacity cluster and a resource the cities within that cluster share.
  3. Why do people move to cities? How does this help cities and what do cities ultimately want?
  4. Explain how connectivity has helped improve climate change.
  5. What does Khanna suggest we need to invest in to address the economic disparity within the same megacities and why?
  6. What does Khanna note about Russia regarding its connectivity to the rest of the world? In what ways might this impact Russia’s relationships with other world powers?
  7. According to Khanna, what lines are most important in North America and what does the continent need most?
  8. Explain why Khanna believes connectivity could greatly benefit the Middle East.
  9. Discuss why Khanna believes a major war has not yet broken out in the Far East.

https://www.npr.org/2017/03/13/519954275/the-complications-of-living-in-russia-occupied-south-ossetia

 

  1. In what ways are the lives of people who live in villages like Khurvaleti impacted by frozen conflicts?
  2. After listening to Khanna’s TED talk and the report from South Ossetia, how could connectivity help people caught in frozen conflict?

 

  1. Are we as dependent on the natural world as ancient groups? Why or why not?
  2. What are some of the challenges of feeding the world?
  3. How did agriculture influence the location and structure of early cities?
  4. How did modern transportation change the relationship of cities to food?
  5. What does Steel mean by “sitopia”?
  6. Based on Steel’s discussion, what relationship do you have with the food that you eat? What could you do to have a closer connection to the food that you consume? Write at least two paragraphs discussing this relationship and the changes you could make.
  7. Does the structure of your town or city have any relationship to food? Why or why not? How could a closer connection to food or a “sitopia” be encouraged in your hometown or city? Write at least two paragraphs in response.
 
"Looking for a Similar Assignment? Get Expert Help at an Amazing Discount!"

Biology 10 Lab Assignment-Completing The Chemistry In Practice Lab

Need to watch all of the videos that we required. 

****To receive full points, you must submit your completed lab (summary questions and all) online via Canvas This will count your lab points .Be sure you read the lab before you start the lab.

How Does Knowing About Chemistry Help Us Understand Things Like Climate or Nutrition?

Here is the information you’ll need to complete the Chemistry in Practice lab at home. If you haven’t finish reviewing your lecture notes, be sure to review the lecture on Chemistry here – Chemistry as a Tool for Biologists. Once you’ve watched the lecture video,

  • Open up your lab manual
  • Read over the entire lab so you get an idea of what we are doing
  • Then, go back to the first paragraph and then let’s get started!

These videos will walk you through the lab. Be sure you scroll down and watch them all

Chemistry in Practice walk through (Links to an external site.)

Unique Properties of Water

This first section deals with the water molecule. We’ve provided you with some images from your lecture slides. Click on the images to take a closer look or use the PowerPoint Slides

water molecule

Water Demo (Links to an external site.)water demo

This image may help you answer the last question

tree water image

Density of Water

This section covers Ice and the changes in density (or mass per unit volume)

ice

Water and Energy Storage

This section covers why water has a High Specific Heat. This image will help you to think about the questions concerning our weather and climate.

rainshadow

Importance of pH

This section covers the pH Scale. Be sure you use this chart to fill in the one in your lab before you complete the rest of the questions.

ph-scale

pH demo (Links to an external site.)pH demo

Once you complete the lab, you can submit photos of the pages or scan them and submit them here. Be sure it’s a format that we can open like a pdf or word document. (We can’t open Apple Files or Google docs :)

Here is the answer key: BIOL 10 2 – Chemistry in Practice answer key 

LAB MANUAL BIOLOGY 10

 

LANEY COLLEGE BIOLOGY DEPARTMENT

Fall 2019 update

 

 

 

 

 

 

2 Laney College Biology 10 Lab Manual

Laney College Biology 10 Lab Manual This lab manual was created by Laney faculty to help you see how Biology can be applied to your everyday life. Each lab has tips on how to help you retain all the information by applying what you know. Being prepared for lab is the best way to retain more information, so make sure you read the lab ahead of time. Table of Contents

1. What Makes Science Important pg. 3

2. Chemistry In Practice pg. 13

3. Using a Microscope pg. 21

4. You Are What You Eat pg. 29

5. What Makes Something a Cell pg. 45

6. Why Do We Breathe Oxygen pg. 55

7. How Do Cells Make Other Cells pg. 65

8. What’s So Great About DNA pg. 75

9. How Things Change ` pg. 91

10. Natural Selection in Practice pg. 103

11. Evolution of Plants & Fungus pg. 113

12. Animal Phylogeny pg. 127

13. Human Evolution pg. 147

 

 

Hints for Lab success:

 Read the lab ahead of time

 Make a list of the words in bold with definitions

 Make summary tables of the experiments

 

 

 

 

 

 

3 Laney College Biology 10 Lab Manual

What Makes Science Important? Science can be described in two ways: one, it’s a body of knowledge. This means there are scientific references that people can use, compare, research and review. Two, it’s a way of learning. Science provides a step-wise process to ask questions and provide information about those questions. Not necessarily ‘Truths’, but information about the natural world. Anywhere you go, any language you speak, the scientific method is pretty much the same. This way, researchers half a world apart can read about each other’s work, talk to each other about the process or even try to replicate it. You are going to work in groups based on where you sit. Introduce yourself to the other people at your table. Scenario: Say you and a friend decide to walk Lake Merritt every Saturday morning over the summer, as a way to get heart healthy. By the third week, you notice that the water level seems to be different each week. As you finish your way around the lake, you and your friend decide to try to figure out why. Step One: What do you see? Here, Observation is Key. Any good study starts with observing things and asking questions about what you see. From that you can separate some things that may not be worth looking into and things that may help you find answers. Now, talk to your lab group about possible reasons why the lake water level might be different.

 What did you see walking around the lake?

 What are some things you might look for to help you determine what causes the water to change? Here is a good place to look up reference material that is fairly well established and can give us more background about the lake in general. It’s important to be able to distinguish between information that’s been time tested (reference material) and information that’s on the cutting edge (research material). Both are important and useful, but one is more reliable than the other. Go to STATION ONE and see what type of information you can glean about the history of Lake Merritt.

 What type of information was available? Choose between reference material and research material and explain why.

 Look at the Map of Lake Merritt. What do you notice about the direction from which the water flows? What is between the main campus and the Football Stadium? What might that tell you about the water flow?

Step Two: Making a Hypothesis A hypothesis is a statement not a question. Yet, our questions can help us to formulate a hypothesis. Think about your questions, your background information and what you think the reason for the changing water level. Think back to the map. Be sure it’s a sentence!

 Write out your hypothesis as to why the water level changes. Start with “the water level changes because….”

 

 

 

4 Laney College Biology 10 Lab Manual

Step Three: Designing an Experiment and Collecting Data A good question to ask here is, “What are some factors that might change the water level, that are out of our control?“ Variables are things that change over the course of the study and are not predetermined. The more variables you have, the more possible explanations you may have as a result. If we can limit the number of variables we have, it can help us come to a stronger conclusion. A lot of biological research happens in labs because it is easier to limit variables. Our study is outside, so there are a lot of variables, but we can control some of it. The date is predetermined and isn’t under our control, however, the day you go out and time of day you go to the lake is a variable that we can control.

 What are things that we can measure that might change while we are there? These are possible variables.

 

 What are the things that you can control?  Did you think about things like, the day of the week? Time of day? Presence or absence of rain? Great!

Now, that we know what type of variables we are dealing with, let’s talk about what type of data we would like to collect and how to record it.

Let’s look at what type of measurements we are going to make and what units we will use.

The Metric System In this class we use the metric system which is the system of measure used by the majority of the world and is actually an easier system than the one we have, which is called the Imperial system. The metric system is based on 10’s and the prefix tells you how many multiples of 10 of the base value you have. Those base values relate to the type of measure you need. If you are measuring the distance or height of something, you use meters. If you are measuring how much of a space you have (volume), you use liter. If you want to know the weight of something, you use grams. Here is a chart to help you understand the metric system. We gave you an example, now you can fill in the blanks as you go.

Prefix Ratio Distance (meter) Volume (liter) Weight (gram)

Micro (u) 1/1,000,000 1m = 1,000,000 um 1L= 1,000,000 uL 1g = 1,000,000 ug

Milli (m) 1/1000 1m = 1L= 1g =

Centi (c) 1/100 1m = 1L= 1g =

Kilo (k) 1000 1m = 1L= 1g =

 

 

 

5 Laney College Biology 10 Lab Manual

When we look at numbers, we can label their position like this: Let’s take this number 123.456

The 1 represents the hundreds place, the 2 is in the tens place, the 3 is in the ones place After the decimal, the 4 is in the tenths (1/10th) place, the 5 is in the hundredths (1/100th) place and the 6 is in the thousandths (1/1000th).

 So how many orders of 10 are there between the 4 and the 5? Notice that the difference between milli and centi is 10x. That means you can always move between milli and centi by moving the decimal one place. Which way would you move the decimal if you were moving from milli to centi?

Hint – look at the ruler, which one notates a larger number? Let’s practice collecting data using the metric system. Go to the lab materials table to get the equipment you need for each section. Make sure you put the equipment back in the same place and in the same condition you found it. Distance – you will need a plastic ruler and meter stick.

Using the plastic ruler, draw a line that is 5 inches long

 Now, measure that line using the other side of the ruler. How many mm is it? ____________

How many cm is it? ____________

So how many mm are there in 1 cm? ____________

Next, take out the meter stick. Notice that it has meters on one side and inches on the other. Let’s see how these different units compare, or, how many inches are in one meter? You can solve this problem two ways: 1) You can estimate by just looking at the ruler and follow it to the other side or 2) You can find it mathematically. You know how many centimeters there are in 5 inches and you know how many centimeters there are in 1 meter, so you can solve for meters using this type of method. First fill in how many cm there are in 5 inches and how many cm there are in 1 meter. _5 inches__ x _____ ___cm__ = cm 1 meter Now, fill in the blanks and do the math. Notice that the ‘cm’ units will cancel leaving your answer as inches per meter. Labeling units is extremely important in science.

 Name something you would use meters to measure in your Lake Merritt experiment?

 

 

6 Laney College Biology 10 Lab Manual

Weight – scale, salt, a piece of weigh paper. We will be using a triple beam scale in this class. Looking at the scale:

 What type of units do you see?

 Are all the numbers the same? The right end has a line on the beam and a line on the stationary part. When you weigh something you want those lines to, well, line up! Let’s try it out: People should eat somewhere below 23 grams of salt a day, yet the average American eats 34 grams. Let’s see what that looks like. Get some salt in a weigh boat, a piece of weigh paper and a scale. Make sure your scale reads ‘0’ to start out. Weigh the first value, now move the weights on the scale to represent the second. Keep adding salt until you find a balance. If you go too far, just take some off.

 What do you think this means about people’s salt intake?

 What types of health concerns are you familiar with that relate to high salt?

 Do you think there is salt in Lake Merritt? How does that affect your study?

Volume – do this at the sink, so you don’t need to bring it back to your table. To measure the amount of space something takes up (or volume), we use graduated cylinders and usually we are talking about liquids. There are three cylinders of varying sizes in the sink that should be kept all together. Looking at the tools in front of you, notice they are all different sizes.

 How much of a liquid can each of the cylinders hold? By the cylinders, there is a glass container that can hold a quart. Now, pour the water from the quart container into the graduated cylinder that can best estimate the amount of water.

 How many mL are there in a quart?

 

 

7 Laney College Biology 10 Lab Manual

 If there are 4 quarts in a gallon and if gas in Sweden is the equivalent to $1.50 dollars a liter, approximately how much would you pay for 1 gallon of gas in Sweden? In other words, how many liters are there in 1 gallon? (hint: write down the values you know already)

 

o Now, do you think our gas is expensive compared to other countries? Temperature – Using Celsius When we measure how hot or cold something is, we are finding its temperature. The fancy definition of temperature is the measurement of the kinetic energy in a sample of matter expressed in units. To the scientific world, and most of the rest of the world, those units are degrees Celsius. This scale is based on the temperature at which water becomes solid (turns into ice) and the temperature at which water becomes a gas (or boils). Using the reference material at the front, answer the following questions:

 

 What is the temperature at which water becomes solid using the Celsius (0C) scale? ______

 What is the temperature at which water becomes a gas using 0C? ______ Now, if you were going to create a scale, wouldn’t it make sense to use ‘0’ and ‘100’ for your extreme ends of the scale? Well, Daniel Fahrenheit didn’t think so, he preferred to use the temperature of brine (a mixture of salt, water and ice) for ‘0’ and his wife’s temperature for 100 (really 96). This is the basis of the scale we use. Using the reference material, answer the following questions:

 

 What is the temperature at which water becomes solid using the Fahrenheit (0F) scale? ______

 What is the temperature at which water becomes a gas using 0F? ______

 How many degrees Fahrenheit are there in 1 degree Celsius? (Write out what you know and see if you can figure it out?)

 

 

 

 

8 Laney College Biology 10 Lab Manual

Step Four: Gathering Data After looking at our map, we notice that Lake Merritt is connected to a water way behind campus. That water way connects to the bay. We would like to show that the water in Lake Merritt is connected to the Bay and the Pacific Ocean. In the data table below, we have provided tide information for Lake Merritt (LM) and the Golden Gate Bridge (GGB) for one week to see if they are similar. If they are, that helps us provide evidence for our hypothesis. Name of table Tide Height at Lake Merritt

TIDE/DATE 9/21/2019 9/22/2019 9/23/2019 9/24/2019 9/25/2019

LM Tide 1.52m 1.46m 1.34m 1.45m 1.55m

GGB Tide 1.55m 1.38m 1.25m 1.42m 1.61m

Step Fiver: Reporting Your Results Reporting Data: Data is a word that is actually the plural of datum, in here we say things like “These data suggest…” It is hard to remember, even for scientists, but we’ll try. Let’s look more closely at our data.

 What values are you graphing?

 Which one is dependent on the other one? Think of it this way:

 The water level was dependent on the date you were at the lake, but the date is not dependent upon the water level.

 That makes the date the independent variable (X axis) and the water level the dependent variable (Y axis).

 When you are presenting information about a graph to a group, make sure to explain the axes before you start talking about the graph.

Label the graph and the axes:

 Let’s start with the date. Putting a date that corresponds to each line is okay, be sure you space them out so you use the whole X-axis.

 Now, look at the tide height. What we want to do is see the range of heights from 0 to the highest tide level. Count the number of lines we have on the graph. Divide the highest tide height by the number of lines and that is the interval you want to use, but try not to use fractions.

 
"Looking for a Similar Assignment? Get Expert Help at an Amazing Discount!"

Trophic Interaction

ENVR 1401: Environmental Science

Assignment #2

Assignment needs to be typed

 

List everything you consumed during one day (you will need to turn in this list to me with this assignment!)—breakfast, lunch, dinner, snacks, and beverages. After creating a list of food consumed,

label each item as from a producer, a primary consumer (e.g., cow), or secondary or higher consumer

(e.g., fish). If the food item contains both producers and consumers, note both and guess approximately

how much of each it contains. From the list, determine the approximate percentage of food obtained from

producers and the approximate percentage of food obtained from consumers. Determine from which

trophic level you eat. (The lowest trophic level will be secondary.) How much support do you receive

from the first trophic level? How much support from the second trophic level? How much support from

each remaining trophic level? If you ate more producers, how would this change the percentage of the

biomass pyramid necessary to support your survival? If you ate more food from secondary consumers

(fish), how would this change the percentage of the biomass pyramid necessary to support your survival?

 

EXAMPLE: This is only a guide to help you with what you need to do for this assignment.

A sample daily diet is given below based upon an ovo-lacto vegetarian diet. I eat from the first and

second trophic levels. Using only the item source frequency, not the quantity of food consumed, 67%

(8/12) of my diet comes directly from producers and 33% (4/12) comes from primary consumers. I eat

mainly from the first trophic level. If I ate more food from producers, the percentage of the biomass

pyramid necessary to support my survival would decrease. If I ate more food from secondary consumers,

the percentage of the biomass pyramid necessary to support me would increase.

 
"Looking for a Similar Assignment? Get Expert Help at an Amazing Discount!"