HSA 530 QUIZ 4

1. The expertise of a consultant may improve the credibility of an organization concerning a decision that has been made but experienced consultants view such a use as highly unethical.

2. Non-competitive proposals should be identified and notified that their proposals have been rejected.

3. Which of the following is not true about consultants?

4. HR should always be involved when resolving wage complaints.

5. Which of the following is not true about informal channels of communication?

6. Informal channels are slower than most legitimate means of communication.

7. Individuals who are approaching termination for cause should be allowed to resign in lieu of discharge.

8. Which of the following is true about HR responses to claims for unemployment compensation?

9. Which of the following is true regarding unemployment compensation?

10. When laying off employees, seniority is the fairest and safest means of determining who leaves and who remains.

11. Which of the following is true regarding the decision made by the CEO?

12. A chief executive officer is responsible for policy implementation and day-to-day operations including all personnel matters.

13. Which of the following is true about ethical decision making by a CEO?

14. Which of the following statements is false concerning the board member and her hidden agenda?

15. Which of the following statements is not true about job organization?

16. The goal of scientific management was efficiency.

17. Which of the following is not a true statement?

18. Which of the following statements is not a primary reason why workers join labor unions?

19. The National Labor Relations Act of 1937, commonly known as the Wagner Act, is the basis of most of the labor laws in the United States.

20. When discussing union formation, managers can compare existing wages and benefits with those in unionized facilities.

21. Which of the following is a reason why employees seek to form unions?

22. Which of the following is a true statement about Human Resources arbitration?

23. Arbitration is used to resolve problems rather than simply stating or restating opinions.

24. Which of the following is not a true statement about HR arbitration?

 
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Anthropology

Anthropology 130 Research Simulation 2

Preparing to go to Tibetā€Ø 50 points total

Instructions

This assignment will go over how biological adaptations can allow people to survive in

high altitude environments. Just as there are different ways that people have adapted to

hot and cold environments, people living in high altitudes today possess traits that allow

them to thrive where others would have a very hard time.

A section at the Understanding Evolution website describes what anthropologists have

found when studying a group of Tibetans who were apparently adapted to high altitude

living. The webpage contains both text and video interviews explaining the concept. This

week’s assignment involves thinking about this case study and linking it to what we

have learned.

Type your answers into the separate answer sheet, which is just a list of numbers.

Answers can be incomplete sentence unless otherwise stated in the question.

Assignment Start

Fresh from your trip to the Philippines, you run into your anthropology instructor! He

wants your help on a research project:

“It’s great that I ran into you since you know about anthropology. I am working on a

study of human biological adaptation to hypoxia at high altitude. While we have cultural

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adaptations today, such as oxygen tanks, people who have traditionally lived in high

altitude have picked up biological traits from natural selection that give them an

advantage in that extreme environment.” Thinking that this is a great way to get another

adventure under your belt, you keep listening.

Part One – Hypoxia and Acclimatization

Your instructor continues: “I actually have experience traveling to a high elevation area

during my studies. During one trip to PerĆŗ to conduct a study on ancient human health

and disease, I had some spare time to see the wonderful country. I wanted to see

Machu Picchu and Cusco, which is 11,150 feet above sea level. When I was planning

the trip, I received a lot of advice about adjusting to the altitude. One thing that I heard

was that I should never run or even walk fast on the first day there.”

You feel that you should reply and continue the conversation: answer the following

questions based on the lecture or textbook material on hypoxia. You can also search the

Internet, but you have to phrase the answer in your own way and you are responsible

for the trustworthiness of the information you find.

1. How does hypoxia harm the body? Answer in at least one sentence. (2 points)

Your instructor welcomes your response and continues his story: “I flew to Cusco and

made an effort to not exert myself. The air really did feel thinner than I was used to!

After a few days, I felt that I could be more active, though I still could not run.ā€

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2. What biological acclimatizations did your instructorā€™s body activate to adjust to the high altitude to make him feel a little better? Answer in at least one sentence. (2 points)

“Yeah, you get it! Giving myself time to adapt to the environment resulted in a great trip

to the Andes mountains. I even made it to Machu Picchu, one of the UNESCO World

Heritage Sites and a gorgeous location.ā€ Your instructor pulls out his phone and flips

through his photos before showing one to you. “This is me at Machu Picchu!”

{ Caption: ā€œI still have those boots!ā€ }

ā€œWhen I returned to sea level, my adaptations made me more physically able for a little

while. I could exert myself like I have never done before. It was like having

superpowers! My adaptations faded, though, since they were temporary by definition.ā€

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Part Two – Hypoxia and Genetic Adaptations

You agree to help your instructor’s research project. “I’ve heard that studies of native

Tibetan populations have found some evidence of biological adaptations. My own

undergraduate school, U.C. Berkeley, has a write-up of these findings as part of their

Understanding Evolution website. (Fun fact: I took an undergraduate class with the

researcher in charge of that site, Dr. Roy Caldwell.) Could you go there and tell me what

you find?ā€ Ready to get to work, you find a computer and go to the website that your

instructor suggested:

A. Go the webpage ā€œEvolving altitude aptitudeā€ in the Understanding Evolution site at

the following address: http://evolution.berkeley.edu/evolibrary/news/101001_altitude

B. Read the text, but stop before the ā€œDiscussion and extension questionsā€ section. I

have my own questions! You can also watch the videos, but they are not required for

these questions.

C. Answer the following questions. Direct answers can be found in the article, so donā€™t

look in other sites.

The ā€œEvolving altitude aptitudeā€ article mentions that the Tibetans are genetically

adapted to high altitude since their population have lived in that environment for

thousands of years.

3. At approximately what altitude do Tibetans live? (1 point)

4. What do the bodies of the Tibetans do to adapt to the thinner air that is not seen in other people? (2 points)

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Researchers conclude that a certain allele in a gene called EPAS1 allows the Tibetans

to adapt to high altitude compared to the low altitude-living Han Chinese nearby.

5. For all people, the EPAS1 gene codes for a protein that does what for the human body? (2 points)

6. How many years ago did the Tibetan and Han Chinese lineages separate, leading to different genetic trajectories? (1 point)

Since the article was first written, a new discovery has added more knowledge about

the Tibetan EPAS1 allele. This discovery is described in a 2014 update inside a blue

box on the webpage. The update gives us a glimpse into future lecture topics on human

ancestors.

7. What is the name of the ancient human group that also had the Tibetan hypoxia- adapted EPAS1 allele? (2 points)

8. Where did this ancient human live? And around how many years ago did they live? Look for the specific answers! (2 points)

9. Based on the updated information, what is the researchersā€™ explanation of how the prehistoric ancestors of Tibetans first got the hypoxia-adapted EPAS1 allele? (2 points)

Part Three – Allele Frequencies

You start to see how the course topics are connected to each other. Wanting to learn

more, you search on Google Scholar to learn more about Tibetan adaptations to

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hypoxia. A paper by Xin Yi and over twenty other authors (!!) (2011) has data on EPAS1

allele frequencies in the Tibetan and Han populations. The researchers found that the

frequency of the hypoxia-adapted allele in Tibetans is 0.87. You remember that the

frequency scale goes from 0.0 to 1.0, with 0.0 meaning the allele is not there at all, and

1.0 meaning that everyone has the same allele.

10. If the frequency of the hypoxia-adapted allele in Tibetans is 0.87, then what is the

frequency of the non-hypoxia-adapted allele in Tibetans? For a gene with two

alleles, the frequency of one allele equals 1.0 minus the frequency of the other

allele. (2 points)

11. In the Tibetan population, is the hypoxia-adapted EPAS1 allele more common, or is

the non-hypoxia-adapted allele more common? (1 point)

The Yi paper states that the Han Chinese allele frequencies are 0.10 for the hypoxia-

adapted EPAS1 allele and 0.90 for the non-hypoxia-adapted allele.

12. Which EPAS1 allele is more common in the Han Chinese population, hypoxia-

adapted or non-hypoxia-adapted? (1 point)

13. Based on these results, do you think that gene flow between the Tibetans and Han

Chinese is high or low? (1 point)

The different allele frequencies between Tibetans and Han shows that the hypoxia-

adapted allele is far more common in Tibetans due to the natural selection spreading

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that allele where it is an adaptation. Outside of Asians, no one has the hypoxia-adapted

EPAS1 allele.

14. What is the number for the frequency of the hypoxia-adapted allele outside of Asia,

based on the above sentence? (2 points)

Part Four – Connections to the Course

You have a good sense of the research on Tibetan adaptation to hypoxia. Satisfied, you

take a short break, but you keep thinking of the discoveries about modern Tibetans. A

lot of the things you learned tie back to what you learned in class. You feel it would be

good to show your instructor these connections in your report. Finishing your break and

feeling refreshed, you get back to writing.

This section has more questions that build off of the article on Tibetan high altitude

adaptation, but are answered using material from the lectures and textbook. The goal is

to form connections across the topics we have learned in class, in order to remember

everything more concretely. The general topic is given for each question to give you a

lead on finding the answer.

15. Genetics: It is confusing that genes and proteins are given the same name, such as EPAS1. Letā€™s sort them out with the basics. A gene is a section of what type of molecule? (2 points)

16. Genetics: When a gene is used by an organism, the instructions are first transcribed into mRNA, which is then translated into a chain of what other type of molecule as the final step in synthesis? (2 points)

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The article was focused mostly on genetics. Another way to study Tibetan high altitude

adaptation is to measure their actual lung power and compare them to the Han

Chinese. A new study found that Tibetans had larger and more powerful lungs than the

Han Chinese (Weitz, Garruto, and Chin, 2016). Interestingly, Tibetans must have

developed their more-powerful lungs in their adolescent period since Tibetan and Han

had the same lung power from infancy through the juvenile period.

17. Life History: What is the life history period that spreads new hormones through the body, causing new developments in adolescence? (2 points)

18. Life History: Why is it extremely unlikely for people to develop powerful lungs after the adolescent period? (2 points)

Researchers are still studying the Tibetans to learn more about their biological

adaptations to hypoxia. Anthropologists are also studying the indigenous people of the

Andes Mountains to compare and contrast their biological adaptations with the Tibetans.

Part Five – Textbook Nutrition

Working with allele frequencies was rewarding, but also very tiring. You start to get

hungry, but canā€™t decide what to eat. For inspiration about essential nutrients, you open

the textbook Essentials of Physical Anthropology by Clark Spencer Larsen. You start

reading at the section ā€œNutritional Adaptationā€ and quiz yourself as you go to make sure

that you understand the main points.

19. According to the textbook, what are two consequence of being undernourished? (2

points)

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20. Based on James Neelā€™s research, why would a ā€œthrifty genotypeā€ be an adaptation

for prehistoric Native Americans? Answer in at least a whole sentence in your own

words. (3 points)

21. Why would the ā€œthrifty genotypeā€ now be maladaptive in modern times? Think of the

change in environment from prehistoric times to today. Answer in at least a whole

sentence in your own words. (3 points)

Part Six – Thinking About Blood

Not feeling particularly hungry anymore, you put the textbook away and go out to get a

little exercise. You recall how the adaptation to hypoxia in the ā€œEvolving altitude

aptitudeā€ article involved the blood of Tibetans. As you work up a sweat and raise your

pulse, you realize that the topic of blood has appeared in several lectures.

22. Thinking about other types of human adaptation, how is blood flow controlled by the

body in response to an extremely hot environment or to overexerting yourself? (1

point)

23. How is blood flow controlled in an extremely cold environment? (1 point)

24. One lecture described the ABO blood system. With at least a whole sentence,

explain why someone with O blood is a universal donor. Incorporate the word

ā€˜antigenā€™ correctly in your explanation. (3 points)

ā€œHey, you! Are you there?ā€

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Startled back to your surroundings, you see a good friend peering at you and waving

her hand side-to-side at your face.

ā€œFunny running into you here. Looks like youā€™re working out too! Hey, you are taking

anthropology. I have a question: I heard that I should eat a diet of mainly dairy products

because I have B type blood. Do you know anything about whether the ā€˜Blood-Typeā€™ diet

has any scientific research supporting it?ā€ You promise to look up some information.

Back at home, you find a news story from a science website about a team that

scientifically tested the ABO blood-type diet. You email your friend back with information

based on that news story:

A. Go the webpage ā€œTheory behind popular blood-type diet debunkedā€ in the

ScienceDaily site at the following address: https://www.sciencedaily.com/

releases/2014/01/140115172246.htm

B. Read the full story.

C. Write a short paragraph of a few complete sentences that explains the research

to your friend.

25. In a single short paragraph, address the following questions:

A. What is the name of the popular book that started the ABO Blood Type diet idea,

and who is the bookā€™s author? (2 point)

B. Is there evidence that people with different blood types should eat different types

of foods to improve their health? (2 points)

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C. What types of diets do the researchers recommend to help all people, regardless

of blood type? (2 points)

Hint: start with a thesis statement introducing the topic, such as ā€œI read a news story that

tested the ā€˜Blood-Typeā€™ diet and made some conclusions.ā€

The next day, an email arrives in your inbox. ā€œYou really learned a lot in that class! Well,

I wonā€™t keep you. Thanks for the info!ā€ Feeling satisfied from helping your friend, you

wrap up the work you have done.

Conclusion

You turn in all of the information you found to your very grateful instructor. ā€œWow, you

went above and beyond with the connections that you made. This will help a lot as I try

to get funding to go study the Tibetans on their home turf.ā€ He takes a deep breath: “I

hope my lungs are ready!ā€ He runs off to the associate instructor offices.

Be sure to have answered every question in the answer sheet. Please submit the report

sheet under the assignment link in Canvas or hand in a paper copy in class.

References (to the real research featured here if you want more) Wang, J., GarcĆ­a-Bailo, B., Nielsen, D. E., & El-Sohemy, A. (2014). ABO genotype, ‘blood-type’ diet and cardiometabolic risk factors. PLoS ONE, 9(1), e84749.

Weitz, C. A., Garruto, R. M. and Chin, C.-T. (2016), Larger FVC and FEV1 among Tibetans compared to Han born and raised at high altitude. Am. J. Phys. Anthropol., 159: 244ā€“255.

Yi, X., Liang, Y., Huerta-Sanchez, E., Jin, X., Cuo, Z. X., Pool, J. E., . . . Wang, J. (2010). Sequencing of 50 human exomes reveals adaptation to high altitude. Science, 329(5987), 75-8.

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Case Case study for Nutrition

Sweet Truth-Not All Carbohydrates Are Alike: Part Iā€””The Conversation” Questions

1. Compare and contrast the anatomy of the trachea and bronchi/bronchioles. Which one is more likely to collapse?

2. What is the difference between simple carbohydrates, complex carbohydrates and fiber?

3. What is the difference between soluble and insoluble fiber?

4. What does it mean that fiber is metabolically inert to humans? Why is fiber not listed on the caloric values of food?

5. How does fiber influence cholesterol levels and blood sugar levels?

6. What are digestive enzymes and there role? Where are digestive enzymes produced within the digestive system?

7. What is the gut flora? Is it diverse?

8. What role does the gut flora have within the digestive system and body?

9. What can harm or deplete your gut flora? What can ā€œrebuildā€ or increase the good bacteria in your gut flora?

10. Briefly describe the condition of lactose intolerance and why its symptoms occur?

Snack/Energy Bars: Part Iā€””The Healthiest Bar?ā€ Questions

1. What bar has the highest amount of calories? Total Fat? Total Carbohydrates? Total Fiber? Total Protein?

2. Why donā€™t any of the bars of have cholesterol? What food products would have cholesterol within it? Which food products donā€™t?

3. Which fat is the healthiest and worse; include why this is the case: Saturated, Monounsaturated or Trans fat?

4. Examining the ingredients and nutritional facts, defend which bar is the healthiest? (2 points)

 
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pH of Common Materials

How to Proceed

Read through the introductory materials below.
Open the Unit 1 Experiment Answer Sheet and complete the following Experiment exercises this unit:
Experiment 1 Exercise 1 – The Scientific Method (~30-45 min)
Experiment 1 Exercise 2A – pH of Common Materials (~30-45 min)
Experiment 1 Exercise 2B – pH and Buffers (~45-60 min)
Save your completed Unit 1 Experiment Answer Sheet and submit it no later than Sunday midnight CT.
The Scientific Method – Introduction

The Scientific Method is the basis for almost all scientific research. If you click on the Unit 1 Overview page, you can read about how the Scientific Method is conducted. You can also read about the process in your book on pp 14-17. One area of confusion often involves the difference between a hypothesis and a prediction. This is because many people use these terms interchangeably, but in fact, they are different. Here is how your book discerns the two:

Hypothesis – an answer to a question or explanation of an observation (p 14).

Prediction – an expected outcome if our hypothesis is correct; often worded as ā€œifā€¦thenā€ (p15).

The purpose of this first exercise is to have you use the Scientific Method yourself. We will use the following web site. Be sure that you can access it and use it:

Glencoe/McGraw Hill. No date. The Scientific Method
http://www.glencoe.com/sites/common_assets/science/virtual_labs/ES01/ES01.html (Links to an external site.)

When you are ready to begin, use the instructions in the Unit 1 Experiment Answer Sheet and work through the exercise.

pH of Common Materials – Introduction

This unit we are also learning about some of the chemistry that is important in biological systems, such as pH. Be sure you have read pp 32-33 in your book and our online lecture this unit before beginning this exercise. The pH scale ranges from 0 to 14; a pH less than 7 is considered acidic and a pH greater than 7 is basic. The pH scale is logarithmic, which means that a solution with a pH of 3 is ten times more acidic than a solution with a pH of 4 and a hundred times more acidic than a solution with a pH of 5.

Acids and bases are not necessarily a bad thing. Many of the materials that we handle and eat and drink everyday vary in pH. Some of these materials are safe to handle, such as ā€œweakā€ acids (e.g., soda, coffee). Stronger acids (e.g., battery acid) and bases (e.g., ammonia) can be quite caustic and damaging. One way to measure the pH of liquids is to use pH indicator paper; paper that turns a particular color depending on the pH of the solution. Anyone with a swimming pool or hot tub is probably familiar with such paper.

We will use a virtual lab to examine the pH of common solutions that you might have around the house. You will use the following website; be sure you are able to access and use it:

Glencoe/McGraw Hill. No date. pH of Common Solutions
http://www.glencoe.com/sites/common_assets/science/virtual_labs/E22/E22.html (Links to an external site.)

When you are ready to begin, open the Unit 1 Experiment Answer Sheet and follow the instructions to complete this exercise.

Buffers – Introduction

As you saw in the previous exercise, the pHs of common solutions vary across the pH scale! Yet our body is constrained to work within a very narrow pH range. Small changes in pH can alter the function of biologically important molecules such as enzymes, by breaking hydrogen bonds and denaturing these proteins. For this reason, in most organisms (such as ourselves), pH is very closely regulated. pH can be kept relatively constant by the use of buffers, chemicals which can absorb or release hydrogen ions to maintain a relatively steady pH.

In most vertebrate animals, blood pH must be maintained between 7.35 and 7.45. There are several biological buffers that work to maintain this pH; one of the more important being the carbonic acid – bicarbonate system:

H2O + CO2 <–> H2CO3 <–> H+ + HCO3-

In the reactions above, the double headed arrows indicate that each step is reversible. If carbon dioxide (CO2) levels increase in our blood, it can combine with water to form carbonic acid (H2CO3), which can break down to form bicarbonate (HCO3-) and hydrogen ions. This would shift the pH towards the acidic end. If the acidity levels become too high, the whole process will reverse, such that hydrogen ions are removed and carbon dioxide is produced; thereby shifting the pH towards the alkaline end. This is only one example of a biological buffer; there are several other systems involved, but they all operate in a similar manner.

The purpose of this exercise is to help you understand the chemistry of buffers. Be sure that you have read through the material on pp 32-33 in your book and this unitā€™s online lecture on The Chemistry of Life. For this exercise, you will use the following website (be sure your speakers are on):

McGraw-Hill Education. No date. Buffers
http://www.mhhe.com/physsci/chemistry/essentialchemistry/flash/buffer12.swf (Links to an external site.)

You may need to download and install a plugin to use this simulation, so test this simulation early in the unit in case you run into problems. When you are ready, open the Unit 1 Experiment Answer Sheet and follow the instructions there to complete this exercise.

WEEK 1 EXPERIMENT ANSWER SHEETĀ Please submit to the Week 1 Experiment dropbox no later than Sunday midnight.

SUMMARY OF ACTIVITIES FOR WEEK 1 EXPERIMENT ASSIGNMENT

Ā·Ā Experiment 1 Exercise 1Ā ā€“ The Scientific Method

Ā·Ā Experiment 1Ā Exercise 2AĀ ā€“ pH of Common Solutions

Ā·Ā Experiment 1 Exercise 2BĀ — pH and Buffers

Experiment 1 Exercise 1: The Scientific Method

Be sure that you have read over the introductions to this weekā€™s Experiments activities before starting. When ready, open the following website:

Glencoe/McGraw Hill. No date. The Scientific MethodĀ http://www.glencoe.com/sites/common_assets/science/virtual_labs/ES01/ES01.html

Scenario

You have been tasked to design the most efficientĀ compost pileĀ possible; one that can take organic waste material and quickly break it down into a form that can be applied as mulch. A compost pile typically involves:

Ā· Green materials (e.g., fresh grass clippings, fresh leaves)

Ā· Brown materials (e.g., dried grass, twigs, hay, dried leaves)

Ā· Water

Ā· Aeration

TheĀ efficiencyĀ of a compost pile is measured by how quickly organic matter is decomposed and this efficiency is dictated by the proper combination of the components listed above. Unfortunately, you do not know where to begin! Fortunately, you have aĀ compostĀ simulatorĀ that will allow you test a variety of compost designs before you have to construct your actual compost pile.

The purpose of this exercise is to use theĀ Scientific MethodĀ to determine the best design for the most efficient compost pile. Note that the parameters that can be varied (using the slider bar) in our simulator are:

Ā· Brown to Green Balance: 100% Green material, 100% Brown material or a combination of both

Ā· Water Concentration: 0 to 100% water

Ā· Number of turns per Month: 0 to 8 turns per month (the greater the number of turns the greater the aeration)

Hypothesis

We will start with theĀ hypothesisĀ that ā€œan efficient compost pile needsĀ lotsĀ of green material, aĀ lotĀ of water and aĀ lotĀ of aeration to be efficientā€.

Question

1. Based on the on the hypothesis above and knowing the design parameters, write a reasonableĀ predictionĀ if the hypothesis is correct. Be sure to word it as an ā€œIfā€¦thenā€ statement (2 pts).

Procedure

A. Conduct anĀ experimentĀ (Experiment 1) to test the hypothesis above using the simulation program.

a. Set theĀ design criteriaĀ using the sliders for Brown to Green Balance, Water Concentration and Number of Turns per month. Be sure to use settingsĀ based on theĀ hypothesis; this is what you are testing.

b. Record your design criteria inĀ Table 1Ā below for Experiment 1.

c. Click on theĀ CalendarĀ (Sept 1) in the simulation to start the experiment. When complete, record theĀ Efficiency MeterĀ reading.

Table 1. Design criteria and experiment results (2 pts)

  Brown to Green Balance Water Concentration Number of Turns per Month Efficiency

(High, Medium, Low)

Experiment 1        
Experiment 2        
Experiment 3

(Optional)

       

Questions

2. Was your prediction correct? If not, why do you think so (2 pts)?

3. Write an alternativeĀ hypothesisĀ regarding an alternative compost pile design (2 pts).

4. Conduct anotherĀ ExperimentĀ (Experiment 2) to test your new hypothesis using new design criteria (ClickĀ ResetĀ to start over). Enter the necessary information inĀ Table 1Ā above. What was the result of Experiment 2 (2 pts)?

Optional

If your second design was still not very efficient, conduct another Experiment and record your design criteria and results in the Table above.

Experiment 1 Exercise 2A: pH of Common Solutions

Be sure that you have completed your text book readings, have read through the online lecture and have read the introductory material for the Week 1 Experiment before starting. First, answer the following questions:

Questions

1. What is the definition of anĀ acid? Your definition should include more than just a pH range. Provide one example of an acid.Ā Cite your sources.Ā (2 pts).

2. What is the definition of aĀ base? Your definition should include more than just a pH range. Provide one example of a base.Ā Cite your sources.Ā (2 pts).

Open theĀ pH simulationĀ below to begin:

Glencoe/McGraw Hill. No date. pH of Common SolutionsĀ http://www.glencoe.com/sites/common_assets/science/virtual_labs/E22/E22.html

Procedure

A. Record theĀ six substancesĀ shown across the top of the screen inĀ Table 2Ā below (e.g., antacid, shampoo, battery acid, soft drinksā€¦).

B. Enter aĀ predicted pHĀ value for each solution and a briefĀ explanationĀ for your choice.

Table 2. Predicted and measured pH values and your explanations (6 pts).

 

Substance Predicted pH Explanation for Prediction Measured pH
1        
2        
3        
4        
5        
6        
Optional additional solutions
7        
8        
9        
10        
11        
12        

C. Next, use theĀ pH paperĀ to measure theĀ pHĀ of each of the six solutions.

a. Click on the lose end ofĀ pH paperĀ and drag into the first test tube.

b. It should changeĀ color. Drag the piece of paper over to the dispenser and use the color chart to estimate the pH. Record theĀ measured pHĀ in the Table above.

c. Use the up and down arrows beneath the name of the substance and set theĀ valueĀ to the one you determined using the pH paper.

d.Ā RepeatĀ this procedure for the remaining five substances.

D. When you have recorded your pH values and set the counter to indicate the measured pHs, click onĀ CheckĀ to see how you did. If necessary, retest any solutions you got wrong.

E. This simulation hasĀ twelveĀ different solutions. Feel free to test them all if you would like. This is not required though! Click onĀ ResetĀ if you are interested.

F. When you are done testing the pHs, answer theĀ questionsĀ below.

Questions

3. Which of your substances tested are considered an acid (1 pts)?

4. Which of your substances tested are considered a base (1 pts)?

5. What surprised you most about your results in this activity (1 pts)?

Experiment 1 Exercise 2B: Buffers

Before beginning, answer the following question:

Question

1. What is aĀ bufferĀ and briefly, how do they work?Ā Cite your sourceĀ (2 pts)?

Procedure

Open theĀ buffer simulationĀ below to begin (if necessary, copy the web address and past it into your browser). Be sure your speakers are turned on.

McGraw-Hill Education. No date. BuffersĀ http://www.mhhe.com/physsci/chemistry/essentialchemistry/flash/buffer12.swf

A. Listen to theĀ Introduction. If you need to listen to it again, reload the page.

B. Next, click on theĀ Add Strong Acid, H+Ā button. Pay attention to theĀ barsĀ in the graph. They correspond to the level of the components in the beaker. You will need to watch them carefully.

Questions

2. Why does theĀ greenĀ bar in the graph drop? Why does theĀ purpleĀ bar in the graph rise? Explain what is occurring chemically (4 pts).

3. In the simulation shown, what happens to the pH in the beaker when HCl is added? How do you know this based on what you see in the graph (2 pts)?

4. What will happen to the pH if HCl is addedĀ afterĀ all of the acetate is used up? (1 pts)?

ProcedureĀ (continued)

C. Next, click on theĀ Add Strong Base. OH-.

Question

5. What is formed when sodium hydroxide is added and how does this affect the pH (4 pts)?

 

Week 1 Experiment Grading Rubric

Component Expectation Points
Experiment 1 Exercise 1 Demonstrates an understanding of the Scientific Method and an ability to apply it (Table 1, Questions 1-3) 10 pts
Experiment 1 Exercise 2A Demonstrates an understanding of pH and how it applies to your everyday life (Table 2, Questions 1-5). 13 pts
Experiment 1 Exercise 2B Demonstrates an understanding of pH and the effect of buffers (Questions 1-5) 13 pts
TOTAL  

36 pts

Updated October 2013

 
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