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Travel Co. specializes in trans-American moves for businesses and individuals through the shipment of containers. For every container the company transports via rail, Travel Co. must pay the rail owners $3,000. In addition, containers are weighed and for each pound of weight, the company must pay $0.20. Harry plans to charge $0.60 per pound to his customers.

  1. How many pounds would a container have to hold in order for the company to Break Even?
  2. What would the total revenue be at Break Even?
  3. The company finds out that to maintain the integrity of its containers, each container could only hold an average of 15,000 pounds. What would the company have to charge customers to make $5,000 in profit on each container?
 
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Nkhukhu Box Nkukhu Box is the home of grilled chicken embracing the Kasi “township” flavours and lifestyle. We bring quality food and flavours originating from our own Kasis, inspired by our own stories and origin. “We are a proud fast-food brand born from African townships, “eKasi”, with an understanding of the township palate and needs. Our brand aims to share our own local stories with the world. The name “Nkukhu”, meaning “chicken”, is well known in most African languages. Our menu is developed with a clear understanding of African flavours and preferences. We are a brand that creates and cherishes food memories. We not only serve amazing, tantalising quality food, but we provide an eating experience. With the first Nkukhu Box store launched in Mamelodi, one of many famous townships in South Africa, we plan on bringing the brand to every other Kasi.” Nkukhu Box was founded by a young entrepreneur from eKasi with an aim of offering high-quality grilled chicken products that are on a par with international standards and other big brands. Itumeleng Mpatlanyana, the founder, is a firm believer in self-initiated entrepreneurship. He has a passion for good food and has been in the food business for more than 10 years. Nkukhu Box has been created to embrace African flavours, culture, lifestyle and fashion through food. All other big brands in the fast-food industry have their origin stories to share with the world. It is time to have our own African brand telling our own colourful stories to the world – a true South African township brand that focuses on authentic Kasi taste. Africa’s townships are alive with music, fashion, art and history, as well as a wide variety of tasty dishes. It is this great combination of vibes and stories that are told through the Nkukhu Box eating experience. The brand is set to move to every Kasi, providing high-quality fast food and service that we can be proud of as our own creation and flavours that we can introduce to other nations throughout the world. Nkhukhu Box specialises in chicken meals but also serves kota (a quarter loaf of bread that is hollowed out, filled first with a layer of seasoned french fries, then topped with optional layers of sauce, cheese, egg, and meat) and salads. “Grilled chicken flavours done the Kasi way” Visit the website for more information: https://www.nkukhubox.com/ Source: About Nkhukhu Box. Retrieved from: https://www.nkukhubox.com/ (accessed 15 January 2020). Question 5 [20] 5.1. Identify any five types of intermediary used in distribution channels. 5.2. Explain the role of each type of intermediary in a distribution channel. 5.3. Recommend how Nkhukhu Box can use these intermediaries as part of their distribution channel. (5) (5) (5) Copy the table below into your answer book and fill it in. Type of intermediary Explanation of intermediary Recommendation for Nkhukhu Box 1. 2. 3. 4. 5. 5.4. Identify which type of distribution strategy Nkhukhu Box implements. Give two advantages and two disadvantages of this strategy.
 
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Covid-19 pandemic has affected every nation across the globe. Millions of people died. Scientists spent sleepless nights to develop vaccines to save human from extinction. Their efforts bore results by seeing the development of vaccines which have potential to reduce the catastrophic effects of Covid-19. Examples of these vaccines are: Pfizer BioNTech, Moderna, Astrazeneca, Johnson & Johnson and others. Research has been instrumental in developing these vaccines.

a. Using examples, briefly explain the role played by research in this situation. (10)

b. Which research design and research methods could have possibly been used? (15)

c. Explain how the vaccines discoveries will contribute to business development.

 
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The early ’90s was not a good time for UK grocery chain Tesco. Sales were falling, profit growth was slowing, the share price was depressed and discount food retailers from continental Europe were beginning to enter the UK market. After a cost-cutting program things became even worse as competitors grew stronger. Drastic measures would be required to save the organization in this most cut-throat of industries. But Tesco transformed itself.

Tesco, Building a Global Retail Brand Through Sustainable Marketing, a paper by Simon Knox, an emeritus professor at Cranfield University’s School of Management in the UK, notes that since the turnaround program Tesco has “transformed itself into a diverse international business with 65% of its selling space outside the UK. With 472,000 employees and 4811 stores worldwide, year-on-year sales have grown by over 6% in 2010. In the last six years alone, sales have more than doubled to £62.5bn, generating profits in excess of £3.39bn before tax and positioning Tesco as the third-largest supermarket group in the world.”

Expansion has involved entering new markets in central and eastern Europe, as well as China, India and the US. Store numbers have doubled, and, in the UK, Tesco has more than 30% of the grocery market, Knox says, making it the market leader. What caused this turnaround was a stunning example of stakeholder management and targeted brand marketing.

“The real change agent was the Tesco Clubcard that they introduced in 1995,” says Knox, a recent international visitor to the Australian School of Business. “Tesco had developed a range of own-label products, begun in-depth market research with shoppers, improved in-store facilities – from bakeries and meat counters to baby change rooms – and rolled out a first-class training program that empowered all staff to look after customers the way they thought best. So, a customer-centric culture was

taking hold, but the Clubcard was the jewel in the crown, although many felt it was doomed.”

Knox reports that in a statement to the press the chairman of competing grocery retail chain Sainsbury’s, David Sainsbury, openly ridiculed the Clubcard scheme, saying: “It will cost at least £10 million just to administer. That’s wasted money that brings no benefits at all to customers. We have no plans to go down that route.”

The Clubcard would offer just 1% discount, which Sainsbury believed was of insufficient value to the consumer. The card also accrued points towards benefits for customers. But the real value wasn’t in the discount and benefits, it was in the data made available by the Clubcard.

Tesco serves an ace

A group of people within Tesco, including retail, divisional and regional managers, said they would like to be part of the Clubcard strategy development and put together a team to trial it, reports Knox.

“Tesco is very good at trialling, learning, adapting, then trialling again and moving forward. They adopted the Clubcard across a small number of stores and there was an immediate uplift in sales and commitment from customers. Suddenly everybody wanted to be part of the new regime. It moved from piloting and learning to a full-scale change management instrument, which has since been extremely successful. Six months later

Sainsbury’s started playing catch-up by introducing their own card.”

Much of the success came from the wealth of information, constantly updated and refreshed as shoppers made purchases, about the supermarket chain’s customer base. “Operational benefits – such as refined stock selection, display and staffing levels – could be derived from the data, but the primary purpose of the data gathering was to facilitate future micro-marketing activities,” wrote Knox. “It would allow Tesco to gather detailed information about individual consumers’ buying habits, while maintaining feedback channels through which the company could communicate directly with its customers to build loyalty.”

One of the issues facing Tesco was how to manage all the data generated by Clubcard. To come to grips with that, a specialist marketing data analysis consultancy, dunnhumby, was brought in. “By the end of March 1995, over five million people had joined the Clubcard scheme and Tesco recorded a 7% increase in sales,” Knox notes. “Independent retail analysts AGB confirmed the impact of Clubcard on sales when they announced that Tesco had surged ahead of Sainsbury’s for the first time to become Britain’s leading retailer of packaged goods; a market position it has enjoyed every year since. One year after Clubcard’s introduction, the company also launched the Clubcard Magazine, produced in five different versions to suit different lifestyle segments.”

Case study questions

1. Explain why it is important to analyse the marketing environment when looking to enter a new market. Give examples from the case on how they could have done this (5 marks)

2. Give two macro-environment factors covered in the case study do you think are important for Tesco in this situation. Explain your choice. (5 marks)

3. Give two micro-environment factors do you think are most important for Tesco in entering the current market? Explain your choice.

4. Outline the role market research, define it and explain how Tesco used it in this case. (8 marks)

  1. Do you think Tesco has high-involvement or low-involvement purchase? Explain your choice with reference to consumer behavior concepts taught in the course.
 
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